Accounting, Administrative Skills, Bookkeeping, Compensation and Benefits, Cost Control, Financial Audit, Food Presentation, Food and Beverage Industry, Health Plan, Leadership, Maintain Compliance, Microsoft Office, Music, Onboarding, Operational Support, Profit & Loss, Record Keeping, Restaurant, Retail, Sales, Time Management, Training Program
LOCATION
Newport Beach, California
POSTED
2 days ago
Overview:
Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel.
As a Unit Accountant, you will support restaurant operations by managing reporting, onboarding and cost controls at the unit level. You will ensure accuracy in daily, weekly, and period-end financials while partnering with leadership to drive profitability and compliance.
Benefits:
Extensive and well-rounded training program
Continued career development and growth opportunities
Generous employee discounts on dining, retail, amusements, and hotels
Multiple health benefit plans to suit your needs
Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
Paid sick leave
Paid time off
Monthly discretionary bonus potential
Responsibilities:
Responsible for daily audits of financials, mid-month and month-end inventory for food, LBW and supplies
Ensures all policies, procedures and systems are completed that maintain Company recipe and presentation standard for food and beverage