Restaurant Manager (Unit Manager)

RREMC III LLC

  • Naples, FL
  • 30+ days ago
  • Part-time

Highlights

As a Restaurant Manager, you'll partner with the General Manager to oversee daily restaurant operations and ensure our guests receive outstanding service every visit. You lead by example, inspire your team, maintain operational excellence, and consistently deliver great food and exceptional guest experiences.

Numbers & Facts

LocationNaples, FL
Job TypePart-time

Description

What You'll Do

As a Restaurant Manager, you'll partner with the General Manager to oversee daily restaurant operations and ensure our guests receive outstanding service every visit.

Key Responsibilities

Lead daily restaurant operations during assigned shifts

Coach, develop, and supervise front-of-house and back-of-house team members

Ensure compliance with food safety, sanitation, and brand standards

Drive guest satisfaction by resolving concerns and creating memorable experiences

Monitor labor, food costs, waste, inventory, and cash controls

Assist with hiring, onboarding, training, and retention efforts

Conduct restaurant inspections and operational walk-throughs

Manage ordering, inventory counts, and vendor deliveries

Complete administrative duties including audits, employee documentation, and reporting

Step into operational roles when needed to support the team and maintain service standards

What We're Looking For
Required Qualifications
2+ years of restaurant management experience
Strong leadership and team development skills
Experience managing labor, food costs, and operational performance
Ability to work in a high-volume, fast-paced environment
Excellent communication and problem-solving abilities
Valid driver's license
ServSafe Certification (or ability to obtain)
Flexible availability, including nights, weekends, and holidays
Preferred Experience
Full-service restaurant experience
Experience hiring, training, and developing hourly employees
Strong understanding of P&L performance and cost controls
Experience managing multiple shifts and high-volume operations

Why Join Denny's?
Competitive Benefits Package

Competitive Salary

Quarterly Bonus Opportunities

Medical, Dental & Vision Insurance

401(k) with Company Match

Paid Vacation

Career Growth & Advancement Opportunities

Ongoing Leadership Development

Stable, Established Brand with Strong Support

What Success Looks Like

You lead by example, inspire your team, maintain operational excellence, and consistently deliver great food and exceptional guest experiences. You're comfortable working alongside your team, solving problems in real time, and holding high standards for performance, cleanliness, and hospitality.

If you're looking for a leadership role where you can make an impact, develop your career, and help build a winning team, apply today.

Apply Now

Join Denny's and become part of a team that values leadership, accountability, guest service, and growth.

 

#INDEED

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