Restaurant Manager

Restaurant Manager

Contessa - MiamiMore Info

111 NE 41st St, Miami, FL 33137

Full Time • Salary ($70k - $75k)

Expires: Nov 21, 2026

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Required Years of Experience

3 years

Job Details

Major Food Group is hiring an experienced and passionate Restaurant Manager to join our team at Contessa!

Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effortless elegance of the Trattorias of Northern Italy. Offering all-day dining with breakfast, lunch, brunch, dinner and perfectly crafted cocktails, the menus showcase a range of selections from imported salumi and house made fresh pasta to dry aged Chianina Beef.

MFG is hiring a passionate, driven hospitality leader to maintain the highest standards of hospitality.

RESPONSIBILITIES:

• Work under the direction of the General Manager to manage daily operations of upscale dining restaurant
• Schedule and appoint tasks and responsibilities to staff as directed by the GM
• Ensure policies are upheld
• Offer and inspire exemplary guest service
• Other responsibilities to ensure ease of operations

REQUIREMENTS:

• Minimum 3 years in a management role in the Restaurant/Hospitality Industry
• Bachelor's degree in Hospitality Management, Business, or related field preferred
• Culinary certificate or comparable experience working in culinary roles preferred
• Previous experience performing new restaurant opening responsibilities such as training and motivating new employees into a high-performing team and implementing new systems, policies, and procedures strongly preferred
• Proven team player willing to roll up your sleeves - a good leader should be willing and able to do whatever he or she asks of their team!
• Must exemplify the highest standards in honesty, integrity, humility and leadership

BENEFITS:

• Competitive Salary
• Medical/Dental/Vision Insurance with Company subsidy
• Growth Opportunities
• Progressive Paid Time Off
• Parental Leave
• Tuition Reimbursement
• Generous Dining Allowance
• Unlimited Referral Program
• 401k Plan with Employer Contribution

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Compensation Details

Compensation: Salary ($70,000.00 - $75,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts

Required Skills

Restaurant Management

Operational Management

Team Coordination

Hospitality Leadership

Staff Scheduling

Policy enforcement

Task Delegation

Customer Service Excellence

Guest Service

Employee Development

Guest Service Excellence

Performance Management

Training and Motivating Employees

Training and Development

Implementing New Systems and Procedures

Motivational Leadership

Team Leadership

Policy implementation

Honesty and Integrity

Culinary Knowledge

Team Building

Strategic Planning

Problem Solving

Communication Skills

Attention to Detail

Adaptability

Customer Relationship Management

Conflict Resolution

Time Management

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