Dunkin' Restaurant Manager – Lead with Flavor!
Location: Hancock St. Donuts Sat 1
Full-Time | Competitive Pay + Bonus Potential
About Us:
At Dunkin’, we’re all about great beverages, delicious food, and creating moments that matter. We’re looking for a passionate, driven, and energetic leader to join our team as a Restaurant Manager. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!
Perks & Benefits: {Note: Remove any of these bullet points that do not apply/customize as needed and delete this highlighted line before posting}
- Competitive salary + performance-based bonuses
- Paid time off and flexible scheduling
- Health, dental, and vision insurance options
- Employee discounts and recognition programs
- Discounted tuition for you and your family through SNHU
- Opportunities for advancement in a growing, loved brand
What You’ll Do:
As a Dunkin' Restaurant Manager, you’ll be the heartbeat of the store, responsible for:
- Leading and motivating a high-performing team to deliver exceptional guest experiences
- Managing daily operations including inventory, scheduling, and cash handling
- Ensuring compliance with food safety, sanitation, and brand standards
- Driving sales and profitability through effective cost control and marketing initiatives
- Recruiting, training, and developing team members for growth and success
- Creating a positive, inclusive, and fun work environment
What We’re Looking For:
- 1–3 years of restaurant or retail management experience (QSR experience a plus!)
- Strong leadership, communication, and organizational skills
- A hands-on, can-do attitude with a passion for customer service
- Ability to work flexible hours, including weekends and holidays
Join Us:
Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!