Restaurant Kitchen Manager - Upscale Full Service - Atlanta, GA

Are you a hardworking, service-minded leader passionate about the hospitality industry?
Seeking to advance your restaurant management career instead of just working a job?
We are hiring for an upscale full-service restaurant management position in Atlanta, GA.

• As a Restaurant Kitchen Manager, you will lead staff, oversee daily operations, and drive growth through marketing and sales.
• You will train and develop team members, ensure a safe environment, and foster customer loyalty.
• Responsibilities include maintaining safety, managing guest experiences, coaching staff, and promoting memorable service.
• 
  Benefits include:
  
• Health Benefits
• Industry-standard work week (50-55 hours)
• Attainable bonus program
• $45K - $55K salary
• Equal Opportunity Employer
• 
  Requirements:
  
• Minimum 2 years in restaurant management
• Proven success in previous roles
• Physically fit, able to move up to 50 pounds
• Thrives in a fast-paced environment
• Strong leadership, communication, and training skills
• Stable work history
• 
  If this sounds like you, apply today!