Restaurant General Manager

Help Deliver the Kalahari Experience

At Kalahari Resorts & Conventions, we don't just create vacations-we craft unforgettable experiences. Home to America's Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.

But we're more than a resort. As a family-owned company, our Promise is simple: Lead with Love. This means caring deeply for our guests, associates, and communities-treating people like family, giving back generously, and creating spaces where everyone feels valued.

Through our partnership with charity: water, we're also committed to bringing clean water to one million people in Africa.

Kalahari Resorts & Conventions is making waves in the Mid-Atlantic with our newest location in Spotsylvania, Virginia, expected to open late 2026. Our fifth resort will feature over 175,000 square feet of indoor waterpark fun, 900 family-friendly suites, and a massive convention center.

Cinco Nino's - Restaurant General Manager

Kalahari Resorts & Conventions is seeking a Restaurant General Manager to lead our Cinco Nino's Tex Mex Cuisine concept, bringing energy, heart, and a passion for hospitality to inspire your team and create memorable dining experiences that keep guests coming back.

Salary Range - $75,000k - $90,000k with the opportunity to earn a quarterly performance-based bonus based on individual and business performance.

You'll oversee the day-to-day operation of the restaurant, lead and develop a high-performing team, drive financial and operational results, and ensure every guest receives an exceptional experience from the moment they walk through the door.

Key Responsibilities

• Oversee daily restaurant operations to ensure exceptional food quality, service, and cleanliness.
• Lead, train, and develop associates to support engagement, performance, and retention.
• Manage financial performance, including budgeting, cost control, and revenue growth.
• Ensure compliance with health, safety, and company standards and procedures.
• Collaborate with resort leadership to align the outlet's vision with overall guest experience goals.

What We're Looking For

• We do require a background of general food and beverage knowledge, including at least four years of front-of-house operations and/or management positions in a hotel, resort, family owned-operation or large chain (such as Cheesecake Factory, Chick-fil-A, Olive Garden, Starbucks, Sweetgreen).
• Experience in P&L management, budgeting, and controlling labor/food costs.
• Familiarity with POS systems, scheduling software, inventory tools, and reporting dashboards.
• In many outlets, experience managing a bar will be required.
• History of managing operations of $3M or more annually.

A Sampling of Our Benefits

Our team enjoys a comprehensive benefits package, including:

• Career growth opportunities with promotion from within
• 401(k) matching, paid time off, and holiday compensation
• Health, dental, and vision coverage for full-time associates
• Employee appreciation events, discounts, and perks at all resorts
• Education assistance programs to help advance your career

Be Part of Something Extraordinary

At Kalahari, we believe the best leaders Lead with Love-because love builds trust, inspires growth, and creates experiences that last a lifetime. That's why we're proud to be recognized by Forbes as one of America's Best Midsize Employers, America's Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park.

Here, careers thrive, innovation is encouraged, and every day brings new opportunities to create meaningful moments. Whether you're delivering guest service, crafting memorable meals, or leading a team, your work makes a real impact.

| Wisconsin Dells, WI | Sandusky, OH | Pocono Manor, PA | Round Rock, TX | Spotsylvania County, VA |

Kalahari Resorts & Conventions is an Equal Opportunity Employer.