Budgeting, Coaching, Communication Skills, Corporate Compliance, Dental Insurance, Food Safety, Food Services, Food and Beverage Industry, Health Department, Health Insurance, Inventory Costs, Leadership, Maintain Compliance, Meet Sales Quota, Multitasking, Performance Analysis, Performance Metrics, Problem Solving Skills, Profit & Loss, Profit & Loss Management, Regulations, Restaurant, Revenue Growth, Safety/Work Safety, Sales, ServSafe Certification, Team Lead/Manager, Team Player
General Manager | The Copperfield
Twin Cities South Metro
The Copperfield is looking for an experienced General Manager to join our growing leadership team. This is an exciting opportunity for a proven restaurant leader who is passionate about developing people, driving operational excellence, and delivering exceptional guest experiences.
As General Manager, you'll oversee the day-to-day operations of the restaurant leading your team to achieve sales, profitability, and service goals while fostering a positive, team-focused culture.
Key Qualifications
- Lead all day-to-day restaurant operations, ensuring exceptional food, service, hospitality, and cleanliness.
- Recruit, hire, train, and develop a high-performing management team and hourly staff for the new Rosemount location.
- Drive sales, profitability, and guest satisfaction through strong leadership and operational excellence.
- Manage labor, food cost, inventory, scheduling, and overall financial performance.
- Analyze key performance metrics and implement action plans to achieve sales and profitability goals.
- Foster a positive, accountable, and team-oriented culture where employees can grow and succeed.
- Ensure compliance with company standards, food safety regulations, and all health department requirements.
Qualifications
- 3-5+ years of General Manager experience in a full-service or casual dining restaurant.
- Proven success leading high-volume restaurant operations.
- Experience hiring, coaching, and developing management teams and hourly employees.
- Strong understanding of restaurant financials, including P&L management, labor, food cost, inventory, and budgeting.
- Excellent leadership, communication, coaching, and problem-solving skills.
- Passion for hospitality and creating memorable guest experiences.
- Ability to thrive in a fast-paced environment while managing multiple priorities.
- ServSafe Certification preferred.
Benefits
- Competitive salary based on experience
- Performance-based bonus opportunity
- Medical and dental insurance
- Paid Time Off
- Dining discounts
- Ongoing leadership development and advancement opportunities
About The Copperfield
The Copperfield is a modern neighborhood restaurant featuring an upscale diner and bar serving breakfast, lunch, and dinner, along with a grab-and-go market. Our menu combines comfort food favorites with fresh, locally sourced ingredients in a warm, welcoming atmosphere where genuine hospitality comes first. As we continue to grow, we're always looking for exceptional leaders who share our commitment to outstanding hospitality, quality food, and developing great teams. Learn more about us at https://www.thecopperfieldmn.com/.
If you're an experienced General Manager looking to grow your career with a company that values leadership, teamwork, and operational excellence, we'd love to hear from you.