Restaurant General Manager

Restaurant General Manager in San Antonio, TX | Taco Bell Careers

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Restaurant General Manager San Antonio, TX

About the Job:

As the Restaurant General Manager, youll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride youll feel setting the gold standard that others aspire to. Youll oversee the recruitment and training of your team, guiding them towards promotions and empowering them to build successful careers. By cultivating a team of top performers, youll create a culture thats vibrant, optimistic, and incredibly rewarding. Your success will be reflected in the achievements of your team. RGMs work a 50-hour week.

The Day-to-Day:

Recruit, onboard, and conduct orientations for top Team Members and Shift Leads, ensuring a strong, well-prepared team.

Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives.

Recognize and reward outstanding Team Member performance regularly, while fostering a culture of equity, inclusion, and belonging.

Address and resolve conflicts promptly, maintaining a positive work environment.

Personally engage with customers, swiftly resolving any issues to ensure a positive experience.

Strategically schedule staff to optimize customer service, coach the management team on the CHAMPS standards, and lead product rollout meetings to ensure successful implementation.

Analyze the restaurants financial performance, manage the budget, and develop strategies to maximize profitability without compromising the customer experience.

Stay informed about competitors and aim to exceed their standards in all aspects, including digital presence and loyalty programs.

Is this you?

5 years in restaurant or retail management with a strong track record in people management.

Proven ability to improve performance based on P&L analysis.

Proficient with digital tools and platforms.

Exceptional communication skills, including written, verbal, and interpersonal.

Solid understanding of restaurant maintenance programs.

Champions Taco Bells culture and values, with a focus on Equity, Inclusion, and Belonging.

Experienced in recognizing and motivating teams, with a successful track record in people development.

Skilled in recruiting top talent and training both high and under-performing employees.

Adaptable to change and experienced in supporting change management.

Adheres to corporate policies and Occupational Health and Food Safety standards.

Work-Hard, Play-Hard:

Competitive pay

Bonus potential

4 weeks vacation and additional Paid Time Off

Scholarship programs for continuing education

Career advancement and professional development

Medical benefits from day 1

Health and wellness programs

401k retirement plan with 6% match

Perks! Discounts on mortgages, vehicles, cell phones, gym memberships and more

Free meals

Apply Now

Restaurant General Manager San Antonio, TX

Location 7323 N LOOP 1604 W, San Antonio, TX, United States

Career Area Restaurant Management

Job ID #P1-2054172-2

Company Desert De Oro Foods Inc - Taco Bell

Date Posted 03/17/2026

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References to "we" and "our" include Taco Bells corporate-owned restaurants and independently owned and operated franchisees and licensees. Positions are available at both corporate and franchised Taco Bell locations. Those applying for a position with a franchisee or licensee of Taco Bell are not applying to work at Taco Bell Corp. or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices. Taco Bell Corp. is an Equal Opportunity Employer.

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This job is located in San Antonio, TX. Candidates can explore additional roles in San Antonio, TX and surrounding areas using the job search tool.