| Location | Winter Park, FL |
| Salary | $85,000–$90,000 Per Year |
We are looking for a sharp, floor-focused Restaurant General Manager to direct shift operations at a high-volume, upscale dining. You will work alongside the General Manager to run daily shifts, enforce service standards, and protect venue profitability.
What's In It For You:
What We Seek:
For immediate consideration, APPLY TODAY!
The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.