Restaurant Crew Member (NO)

Martin's Restaurant Systems, Inc.

  • Norcross, Georgia
  • 30+ days ago

    Highlights

    Complete a variety of duties, including taking payments, taking orders, kitchen, front-line, back-line, etc. Positions available : Cashier, Cook, Biscuit Maker, Food Handler, Food Preparer.

    Numbers & Facts

    LocationNorcross, Georgia

    Description

    Company: Martin's Restaurants.
    Location: Norcross, GA 30093.
    Job Types: Full-time (30 - 40 hours) & Part-time (Less than 30 hours).

    Apply today!
    Positions available: Cashier, Cook, Biscuit Maker, Food Handler, Food Preparer.

    Crew Member Responsibilities:
    • Arrive for your shift on time at least 5 minutes before the scheduled shift.
    • Address questions from customers and know where to go if you don’t know the answer.
    • Complete a variety of duties, including taking payments, taking orders, kitchen, front-line, back-line, etc.
    • Escalate problems to the correct manager or supervisor.
    • Prioritize tasks and manage your time efficiently.
    • Manage and operate the equipment needed for your role.
    • Clean the restaurant and the kitchen to restaurant standards.
    • Be flexible in your duties and be ready to work a variety of jobs in short notice.
    • Be professional and maintain a positive attitude.

    Crew Member Requirements:
    • A high school diploma or GED.
    • A personable and friendly demeanor.
    • Reliable and punctual.
    • Strong communication skills.
    • Physically capable of standing and walking throughout the shift.
    • Able to lift heavy objects, no more than fifty pounds.
    • Available to work irregular hours, including mornings, weekends, and holidays.
    • Further training will be provided on the job, including food handling and training on our systems.

    Experience:
    • Food industry: 1 year (Preferred)
    • Driver's License (Preferred)

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