Restaurant Cook

Swamp Stop is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants.

Bringing Friends and Families Together

At Swamp Stop, we believe it's "YOUR HOUSE. YOUR KITCHEN." This is the place where the guest is the boss. We're giving families across South Louisiana a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests.

JOB SUMMARY

The Restaurant Cook will be a part of a team. The incumbent will be responsible for properly processing food orders. Efficient work as well as cleanliness will be expected to provide excellent customer service at all times and will be a strong teammate.

RESPONSIBILITIES

• Report to work on time in a clean and complete proper uniform
• Greet all customers with a smile and a verbal greeting.
• Complete the position checklist while stocking and preparing the unit for the next shift
• Perform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning kitchen equipment and walls
• Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints
• Know the menu, the daily features when applicable.
• Know and follow the Company policies with each and every guest to maximize shift sales

QUALIFICATIONS

• Excellent customer service skills
• Ability to communicate effectively with all restaurant staff
• Some previous restaurant experience preferred
• "Can do" attitude and willingness to be at your during your shift