Restaurant Assistant Manager - 018 Houston-Kirby

Fiesta Mart LLC

  • Houston, TX
  • 4 days ago

    Highlights

    In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. CPFM - Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.

    Numbers & Facts

    LocationHouston, TX

    Description

    Restaurant Assistant Manager - 018 Houston-Kirby

    Store 018 Houston Kirby

    A Fiesta Mart Assistant Restaurant Manager is a second-level supervisor/manager in our restaurants.

    The Assistant Restaurant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.

    The Assistant Restaurant Manager reports to the Restaurant Manager.

    CPFM - Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.

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