Registered Dietitian Part-Time

The New Jewish Home

  • New York
  • 30+ days ago

    Highlights

    The Registered Dietitian provides comprehensive nutrition assessment and clinical nutrition services to residents in both long-term care and sub-acute care units. The Food and Nutrition Department on our Manhattan campus is seeking a Full-Time and Part time Registered Dietitian to join our interdisciplinary healthcare team.

    Numbers & Facts

    LocationNew York

    Description

     
     

    The Food and Nutrition Department on our Manhattan campus is seeking a Full-Time and Part time Registered Dietitian to join our interdisciplinary healthcare team. Full time is 5 days a week and part time is 3-4 days a week. Both positions have occasional weekend. 

    The Registered Dietitian provides comprehensive nutrition assessment and clinical nutrition services to residents in both long-term care and sub-acute care units. This role is essential in supporting resident health outcomes through individualized care planning, regulatory documentation, and education.

    Key Responsibilities

    • Conduct nutrition assessments and provide clinical nutrition services for long-term and sub-acute care residents
    • Complete accurate and timely medical record documentation, including MDS 3.0
    • Develop, implement, and monitor individualized nutrition care plans
    • Provide nutrition education to residents, patients, and family members as needed
    • Participate in interdisciplinary care plan meetings
    • Conduct meal rounds to ensure quality, safety, and resident satisfaction
    • Collaborate with nursing, medical, and rehabilitation staff to support resident care goals


      Job Description

       
       

      The Food and Nutrition Department on our Manhattan campus is seeking a Full-Time and Part time Registered Dietitian to join our interdisciplinary healthcare team. Full time is 5 days a week and part time is 3-4 days a week. Both positions have occasional weekend. 

      Position Summary

      The Registered Dietitian provides comprehensive nutrition assessment and clinical nutrition services to residents in both long-term care and sub-acute care units. This role is essential in supporting resident health outcomes through individualized care planning, regulatory documentation, and education.

      Key Responsibilities

      • Conduct nutrition assessments and provide clinical nutrition services for long-term and sub-acute care residents
      • Complete accurate and timely medical record documentation, including MDS 3.0
      • Develop, implement, and monitor individualized nutrition care plans
      • Provide nutrition education to residents, patients, and family members as needed
      • Participate in interdisciplinary care plan meetings
      • Conduct meal rounds to ensure quality, safety, and resident satisfaction
      • Collaborate with nursing, medical, and rehabilitation staff to support resident care goals


        Requirements

        • Registered Dietitian (ADA credential required)
        • Minimum of two years of clinical experience in long-term care preferred
        • Knowledge of MDS 3.0 and regulatory requirements
        • Strong communication, documentation, and interdisciplinary collaboration skills


        Skills & Requirements

        Requirements

        • Registered Dietitian (ADA credential required)
        • Minimum of two years of clinical experience in long-term care preferred
        • Knowledge of MDS 3.0 and regulatory requirements
        • Strong communication, documentation, and interdisciplinary collaboration skills

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