Receiver/Shipper, Overnight, Fresh Kitchen - Dacula

Publix

  • Dacula, GA
  • 5 days ago

    Highlights

    must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) and Pre-Op Inspection Guidelines. ability to withstand repetitive bending, twisting, stooping, walking, standing and sitting.

    Numbers & Facts

    LocationDacula, GA

    Description




    Required Qualifications
    The required qualifications for this position include:
    • must be at least 18 years old
    • must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) and Pre-Op Inspection Guidelines
    • must demonstrate safe working habits
    • must be able to define problems, utilize logic and draw conclusions
    • must be able to lift in excess of 75 pounds
    • must be able to work under stressful situations, able to accept change in an effort towards continuous improvement
    • must have or be able to obtain a forklift license and operate a forklift
    • must be able to work in a fast-paced environment
    • must have good human relation skills (the ability to work well with others and be a team member)
    • must be able to work any shift, nights, weekends, holidays and extended periods of time
    • ability to withstand repetitive bending, twisting, stooping, walking, standing and sitting
    • ability to organize, prioritize and work under deadline constraints
    • must be able to work efficiently with little or no supervision
    • must be able to follow detailed written and verbal instructions
    • must possess basic math skills
    • must be able to communicate effectively
    • must have excellent attendance and punctuality
    • must show enthusiasm, initiative and pride in work
    • a commitment to Publix and our mission
     
     





    Dacula Fresh Kitchen

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