R&D Director

Lone Star Bakery Inc

  • China Grove, TX
  • 24 days ago

    Highlights

    Lone Star Bakery, Inc. is looking for a R&D Director to lead the innovation, R&D team, and technical strategies by defining product road maps and overseeing the entire lifecycle of new technologies. Manages R&D team and assigns daily duties and supervisors in accordance with the organizations policies and applicable laws including assisting with hiring team members.

    Numbers & Facts

    LocationChina Grove, TX

    Description

    Lone Star Bakery, Inc. is looking for a R&D Director to lead the innovation, R&D team, and technical strategies by defining product road maps and overseeing the entire lifecycle of new technologies.

    Job Duties and Responsibilities

    • Create long-term technical direction, align R&D goals with business objectives, and evaluate competitor positioning.
    • Presents concepts and products for internal and external accounts on an ongoing basis.
    • Reviews and analyzes projects and proposals submitted to determine feasibility and appropriate delegation.
    • Serves as a resource for general and technical product information to Quality Assurance, Productions, Purchasing, and Sales teams.
    • Maximizes productivity of research and development department utilizing core primary objectives: process improvement, new development, and sample fulfillment.
    • Solicits information regarding current trends and future product requirements to collectively address new opportunities.
    • Fosters and utilizes the exchange of technical expertise with outside suppliers and associations.
    • Creates formulas to match existing specifications and/or products.
    • Promotes growth, education, and opportunity throughout the department and the company.
    • Manages R&D team and assigns daily duties and supervisors in accordance with the organizations policies and applicable laws including assisting with hiring team members.
    • Represents organization with major customers, shareholder, and the public.
    • Maintains equipment and laboratory in accordance with professional decorum.
    • Communicates regularly with upper management regarding status updates of projects and customer sample development.
    • Coordinates with other departments as needed to complete project tasks and ensures all departments have applicable information about projects.

    Job Requirements, Education, & Certifications

    • Bachelors or Master's degree in related field(s)
    • Baking-related experience and/or training; or combination of 10+ years education and experience.
    • A strong desire to be a significant contributor to a fast paced growth strategy.
    • Strong written and verbal communicator with strong organizational and prioritization skills.
    • A strategic thinker with strong problem solving and analytical skills.

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