R&D Assistant

Position SummaryJoseph's Bakery is seeking a reliable and motivated R&D Assistant to work directly with our R&D Manager and support the day-to-day activities of our Research & Development function. As a family-owned company now led by the third generation of the Boghos family, we are proud to combine tradition, innovation, and better-for-you products that customers nationwide know and love.

Joseph's Bakery has been crafting high-quality pita, lavash, and wraps since 1972. As a family-owned company now led by the third generation of the Boghos family, we are proud to combine tradition, innovation, and better-for-you products that customers nationwide know and love. With continued growth and expansion, we are looking for dependable team members who are eager to grow with us.Position SummaryJoseph's Bakery is seeking a reliable and motivated R&D Assistant to work directly with our R&D Manager and support the day-to-day activities of our Research & Development function. In this role, you will assist with ingredient preparation, product testing, sample preparation, basic laboratory testing, and production trials.This is a hands-on position in a fast-paced food manufacturing environment. The R&D Assistant will work closely with the R&D Manager and collaborate with Production, Quality, and other departments as needed. The ideal candidate is organized, dependable, able to work independently, and comfortable managing day-to-day tasks in a production environment.Why Join Joseph's?Family-owned company with a collaborative and supportive cultureStable and growing organization with long-term opportunityCompetitive compensation and comprehensive benefits package, including:Health insurance401(k)Paid holidaysVacation timePaid trainingOpportunity to develop experience in Research & Development and food manufacturingKey ResponsibilitiesAssist the R&D Manager with day-to-day R&D activities and product development projectsPrepare, measure, organize, and coordinate ingredients and materials needed for product testing and trialsPrepare samples and assist with product testing following established recipes, formulas, and proceduresAssist with plant trials and product testing in the production environmentPerform basic laboratory testing and accurately record resultsAssist with sensory evaluations and product assessmentsAssist with testing new ingredients and supplier samplesMaintain organized records, samples, ingredients, and R&D suppliesMaintain a clean, organized, and safe R&D work area and equipmentCommunicate and coordinate with Production, Quality, and other departments as neededManage assigned day-to-day tasks independently and communicate with the R&D Manager regarding priorities, questions, or issuesFollow all company policies and procedures, including GMPs, HACCP, Food Safety standards, and Employee Handbook policiesPerform additional duties as assignedQualifications & RequirementsHigh school diploma or GED required0–2 years of experience in food manufacturing, production, R&D, laboratory, quality, or a related environment preferredFood manufacturing experience preferredBasic knowledge of food ingredients and bakery processes preferredStrong attention to detail and organizational skillsStrong work ethic and positive attitudeAbility to work independently and as part of a teamComfortable working in a fast-paced, hands-on manufacturing environmentBilingual in English and Spanish is highly preferredReliable attendance and punctuality requiredAbility to work flexible hours based on project and production needsAbility to stand and walk for extended periods throughout the shiftFrequent lifting, carrying, pushing, pulling, bending, reaching, and repetitive movementsAbility to lift up to 50 lbs. as neededAbility to work in varying production temperatures and manufacturing environmentsScheduleFull-time, first shift positionMonday–FridayMay occasionally require an earlier start time or later end time based on project or production needsAdditional InformationThis is a full-time onsite position located in Lawrence, MA.Relocation assistance is not available.Candidates must be authorized to work in the U.S. without sponsorship now or in the future.Equal Opportunity EmployerJoseph's Middle East Bakery is committed to creating an inclusive workplace and providing equal employment opportunities to all employees and applicants.