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Quality Assurance Technician

JTM Food Group

  • Harrison, New York
  • 2 days ago

    Highlights

    Maintain and organize results from fat and moisture testing, proof spreadsheet, and email to the required group. EXPERIENCE AND SKILL REQUIREMENTS - QUALITY ASSURANCE TECHNICIAN High school diploma or general education degree (GED).

    Numbers & Facts

    LocationHarrison, New York
    Websitehttps://www.jtmfoodgroup.com/job-listings

    Description

    POSITION:          QUALITY ASSURANCE LAB TECHNICIAN / PRE-OP INSPECTOR
     
    SHIFTS:              2nd Shift - 4:00 pm - 1:30 am (Monday - Friday)
     
    REPORTS TO:      SUPERVISOR - QUALITY ASSURANCE           
     
    BENEFITS & PERKS – QUALITY ASSURANCE TECHNICIAN 
    • Top Work Place Winner
    • Weekly Pay
    • Free Meal Buffet, Discount on JTM Products
    • Free Uniforms, Shoe Allowance
    • Free Gym Membership, Free Health Screenings
    • Full Medical Benefits
    • 401K/ Profit Sharing
    • Generous PTO
    • Bonus Potential (Referral Bonus & Years of Service Bonus)
    SCOPE - QUALITY ASSURANCE TECHNICIAN
     
    Provides administrative and clerical support to the QA Department.
     
    KEY RESPONSIBILITIES - QUALITY ASSURANCE TECHNICIAN
    • Performs daily thermometer and scale calibration verification. Record keeping and logging.
    • Performs pre-operational inspections on complex machinery.
    • Performs ATP swabbing and maintains the program.
    • Performs allergen swabbing and maintains the program.
    • Assists in Environmental swabbing.
    • Performs any other task assigned to the QA dept lab techs.
    • Maintain and organize results from fat and moisture testing, proof spreadsheet, and email to the required group.
    • Maintains Foreign Materials log and spreadsheet.
    • Review and log APTEAN quality records daily for failed tests or other trends.
    • Reviewing Records with external auditors within areas of responsibility.
    • Carrying out other support functions and activities as required.
    • Maintains Foreign Materials log and spreadsheet
    • Carrying out other support functions and activities as required.
    SUCCESS CRITERIA - QUALITY ASSURANCE TECHNICIAN
    • Safety/GMP/Food Safety/Quality policies followed
    • BRC Compliance
    • Reporting accuracy
    • Customer requirements met
    • Attendance requirements met
    EXPERIENCE AND SKILL REQUIREMENTS - QUALITY ASSURANCE TECHNICIAN
    • High school diploma or general education degree (GED)
    • Experience in a manufacturing environment, preferably food industry
    • Experience in Quality Assurance
    • Ability to read and interpret Laboratory instructions and procedure manuals.
    • Knowledge of GMP's, USDA, and OSHA regulations and BRC requirements.
    • Must be trained in chemical usage and hazard communication.
    • Ability to work a flexible schedule including early mornings, evenings and/or weekends
    • Must be able to work in 36–40-degree temperature facility.
    • Strong sense of urgency
    • Skill in using a personal computer and various software applications.
    • Skill in being a self-starter.
    • Ability to work in a team environment.
    • This position is onsite.
    PHYSICAL/ENVIROMENTAL FACTORS: - QUALITY ASSURANCE TECHNICIAN
    • Repetitive hand motions, reaching, and lifting to 50 lbs.
    • Stand and walk on most of the shift.
    • Frequently stoop, kneel, crawl, twist, bend, and lift various weights as needed.
    • Frequently climb ladders, steep inclines, and enter confined spaces.
    • Exposure to cold, humid environments with temperatures ranging from 40 to 90 degrees.
    • Exposure to noise levels greater than 85 decibels
    • Exposure to strong odors, including ammonia.
    • Exposure to slippery and wet conditions
    *All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran. Equal Opportunity Employer M/F/Disabled/Vets. We participate in EVerify.

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