AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Full-time Production Manager- Food Manufacturing at Siena University in in Loudonville, NY.
This position pays $70k to $75k/year
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
- Oversee a large food production and packaging facility, producing fresh food and bakery products and providing service to 50 branches in 8 states
- Lead, mentor, and develop a team of supervisors
- Maintain and strive to improve efficiency standards
- Comply with SQF standards
- Demonstrate a full understanding of culinary practices and hold production team members accountable for using proper portion control methods and techniques
- Control food and labor cost
Requirements:
- 7 or more years of experience managing a food production and packaging facility
- ServSafe Certification and HACCP understanding is a plus
- Experience with R/D
- FDA and State Inspection experience
- Understanding of department production flows
- Intermediate mechanical understanding of food production & packaging equipment is a plus
- Excellent time management skills and ability to focus on details
- A full understanding of weights and measures
- Understanding of S.O.P., S.S.O.P, and G.M.P.
- Ability to interact and work with all involved in the food safety inspection process
Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
We conduct pre-employment drug testing. EOE