Production Associate

Barry Callebaut AG

  • Eddystone, PA
  • 3 days ago

    Highlights

    Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products. Production Support: Feed packaging lines, Perform cake dumping into silos, Collaborate with Line Operator, daily on continuous operation.

    Numbers & Facts

    LocationEddystone, PA

    Description

    About the Role

    Under the direction of the Production Supervisor the Associate is responsible for the movement of materials, product dumping and powder packaging across the site. Closely collaborating with the operator to ensure a smooth process. In the role you will learn about Good Manufacturing Process (GMP) as well as Hazard Analysis Critical Control Poins which are critical to ensure the quality of our product. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC's Values and of course loving chocolate.

    Main Responsabilties& Scope

    Execute safe, compliant, and efficient material handling and production/packaging operations. Maintain product quality and food safety (GMP, HACCP, regulatory compliance).

    Ensure accurate inventory control, logistics flow, and documentation. Support end‑to‑end supply chain operations (receiving processing packaging shipping)

    The roles operate under supervisor direction, with increasing ownership with more seniority, especially in: Troubleshooting, Process improvement and Cross-functional support.

    Safety & Compliance: Follow GMP (5S, Cleanliness) , HACCP, OSHA standards. Maintain safe work environment. Complete safety checklists and training. Daily (operations, PPE, behavior), Monthly (safety training completion). Full ownership at individual level; accountable for zero incidents

    Quality Assurance & Product Integrity: Inspect materials (damage, weight, sealing), Monitor metal detectors. Monitor and clean Magnets, sieves, filters. Perform sampling and QA handoff. Daily / per batch / per shipment. First-line quality verification. Compliance with food safety standards

    Material Handling & Equipment Operation: Operate forklifts, Move raw materials, WIP, and finished goods as needed. Direct execution; high physical interaction. Expectation for Zero material movement errors.

    Production Support: Feed packaging lines, Perform cake dumping into silos, Collaborate with Line Operator, daily on continuous operation. Direct operational execution, expectation to Correct material-to-silo alignment and Continuous supply to avoid downtime.

    Documentation & Recordkeeping: Record material movements (SAP). Maintain manual logs and SAP entries. Track finished goods movements. Maintain chain-of-custody documentation, Daily / per transaction. Full accountability for accuracy.

    Indirect financial impact for role:

    Inventory accuracy impacts financial reporting & working capital

    Product damage reduction cost savings

    Waste handling cost control

    Operational quantitative expectations:

    Zero:

    Safety incidents

    Material movement errors

    Line waiting time for Cake/Packaging

    Scope:

    This role is set in Eddystone, PA.

    With Eddystone being the current Cocoa site in the USA, customers and sister sites depend on our performance

    Candidate should have a willingness to agree for OT when coverage on other shifts is needed

    About you

    High School Diploma or equivalent required

    Basic Computer Literacy preferred (SAP Exposure and basic Microsoft Office Package knowledge is beneficial)

    Able to understand and communicate in English

    Essential Experience $ Knowledge / Technical or Functional Competencies

    Forklift Operation (certification preferred)

    Basic equipment operation (exposed to manufacturing processes)

    Basic understanding of troubleshooting

    Inventory and Record-keeping understanding

    LEADERSHIP COMPETENCIES & PERSONAL STYLE

    Strong teamwork and collaboration skills.

    Ability to work independently with minimal supervision.

    Good Communication Skills.

    Results-oriented mindset and able to work under pressure.

    Lift up to 50 lbs unassisted, able to stand and remain on their feet 12 Hours shifts.

    Work in a non-climate control environment. Temperature can rise to 130F on certain areas.

    Comfortable working on environments with exposure to cocoa dust, debris, grease, and slippery surfaces.

    Candidate should be punctual and reliable, shift starts at 5:45 (am/pm depending on Shift) and finishes at 6:00 (pm/am depending on Shift) Sunday-Tuesday & Sunday-Wednesday

    What you can expect from Barry Callebaut:

    Competitive salary and comprehensive benefits package

    12 paid holidays, generous PTO, plus your birthday off

    Environment that welcomes workplace flexibility

    An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women's Forum and the Racial Equality Forum! Ability to grow personally and professionally within an organization that values development and internal career growth

    Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.

    At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we've experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

    If you want to learn more about Barry Callebaut, please find further information here.

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