If you enjoy working with food, staying busy, and being part of a friendly, dependable team, this could be a great fit for you.At Stoltzfus Meats, we take pride in creating a welcoming, down-to-earth workplace where people help one another, work hard, and enjoy being part of the team. As a Prep Cook, you'll play an important role in keeping the kitchen running smoothly by preparing ingredients, organizing food for service, and supporting the cooking team throughout the day.This is a great opportunity for someone with kitchen experience, but we're also happy to train the right person. If you're dependable, willing to learn, take pride in your work, and enjoy being part of a positive team, we'd love to hear from you.Key ResponsibilitiesPrepare ingredients and food items according to recipes and kitchen proceduresWash, chop, portion, measure, and organize ingredients for daily production and serviceAssist cooks and other kitchen team members with food preparation as neededMaintain clean, organized, and well-stocked preparation areasProperly store ingredients and prepared foods while following product rotation and FIFO practicesMaintain consistency in food preparation, portioning, and presentationFollow food safety, sanitation, and workplace safety proceduresAssist with opening, closing, and general kitchen cleaning responsibilitiesHelp monitor ingredient levels and communicate when supplies are running lowSupport the kitchen team wherever needed to keep daily operations running smoothlyQualificationsPrevious kitchen, cooking, or food preparation experience is helpful, but not requiredWillingness to learn recipes, preparation methods, and kitchen proceduresAbility to follow instructions and work independently once trainedStrong attention to detail and organizationAbility to work efficiently while maintaining quality and food safety standardsDependable with a strong work ethic and good attendancePositive, team-oriented attitudeComfortable working in a busy kitchen environmentSchedule:Tuesday–Friday, with two schedule options available:6:00 a.m.–3:00 p.m.9:00 a.m.–2:00 p.m.Pay:$15–$18 per hourPhysical RequirementsAbility to stand and remain active for extended periodsAbility to lift and carry up to 40 poundsAbility to perform repetitive food preparation tasksComfortable working around kitchen equipment and in varying kitchen temperaturesEqual Opportunity EmployerStoltzfus Meats is an Equal Opportunity Employer. We are committed to creating an inclusive environment for all employees and applicants. Employment decisions are made without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other protected characteristic under applicable federal, state, or local law.