Prep Cook

Mainstreet Ventures

  • Dexter, Michigan
  • 9 days ago

    Highlights

    Welcome to 42 North Social House , Dexter's premier destination for connecting with friends & family, experiencing new & exciting cuisine and sipping on carefully chosen beverage selections all in the heart of downtown. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

    Numbers & Facts

    LocationDexter, Michigan

    Description

    Welcome to 42 North Social House, Dexter's premier destination for connecting with friends & family, experiencing new & exciting cuisine and sipping on carefully chosen beverage selections all in the heart of downtown. Nestled in an iconic location, our restaurant seamlessly blends tradition with contemporary flair, offering a captivating atmosphere that welcomes locals and visitors alike.

    Our chef, John Fisher, leads a curated scratch kitchen, utilizing locally sourced ingredients to create tantalizing dishes that showcase freshness and quality with every bite.

    NOW HIRING:

    • Prep Cooks

    We're looking for outgoing people with great people skills who have an eye for detail and quality.

    High volume experience is preferred as well as the ability to work in all stations.

    Benefits Include:

    • Paid time off, which begins accumulating immediately

    • Medical benefits for full time employees

    • Flexible Schedules

    • Meal Benefits

    • Holiday Pay

    • Employee Meal Discounts

    • Professional Advancement 

    We are an equal opportunity employer

    42 North Social House is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At 42 North Social House you can grow your career with us.

    We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

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