SAGE Dining Services Inc logo

Prep Cook $19-$21/hr Weekly Pay

SAGE Dining Services Inc

  • Cary, NC
  • 5 days ago
  • $19–$21 Per Hour

Highlights

SAGE Dining Services is seeking a reliable and team-oriented Prep Cook to join our culinary team at a private school in Cary, NC.This position plays a vital role in our daily kitchen operations, helping to prepare fresh, high-quality meals that fuel students and staff throughout the day. SAGE's accolades this past year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award as well as Newsweek's List of America's Greatest Workplaces 2024.

Numbers & Facts

LocationCary, NC
IndustryFood and Beverage Production
Salary$19–$21 Per Hour
Company Size2,500 to 4,999 employees
Year Founded1990
Websitehttps://www.sagedining.com

Description

SAGE Dining Services is seeking a reliable and team-oriented Prep Cook to join our culinary team at a private school in Cary, NC.This position plays a vital role in our daily kitchen operations, helping to prepare fresh, high-quality meals that fuel students and staff throughout the day.As a Prep Cook, your responsibilities will include prepping ingredients, assisting with cooking duties, maintaining a clean and organized workspace, and occasionally helping serve meals during lunch service. The ideal candidate is dependable, detail-oriented, and comfortable working in a fast-paced environment. You would be joining an amazing company! SAGE's accolades this past year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award as well as Newsweek's List of America's Greatest Workplaces 2024. In 2022, SAGE was recognized as the Food Service Operator of the year by the International Food Service Manufacturers Association, otherwise known as the Silver Plate award.Schedule:Monday- Friday 6 a.m.- 2:30 p.m.

About Company

Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.

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