Our jobs are about creating a memorable guest experience through exceptional service, not just serving food.
Guest Service Experts proactively assist guests by setting tables, communicating with the kitchen, serving, and maintaining clean work areas.
Success requires maintaining a safe environment, following policies, and presenting a professional appearance and communication.
They must be physically active, able to stand, walk, and lift objects up to 25 pounds (50 pounds with assistance), and handle various movements like bending and reaching.
Preferred qualifications include a high school diploma or G.E.D. and less than one year of related experience.
We value diversity, promote equal opportunity, and foster an inclusive environment for all associates.