PM Food & Beverage Supervisor - AC Hotel & Element Brickell

AC Element Brickell

  • Brickell, FL
  • 20 days ago

    Highlights

    We're seeking an experienced PM Food & Beverage Supervisor to lead our evening restaurant, bar, banquet, and culinary operations while delivering exceptional guest experiences and driving operational excellence. Lead all evening Food & Beverage operations, including restaurant, lounge, bar, pool service, banquets, kitchen coordination, and stewarding.

    Numbers & Facts

    LocationBrickell, FL

    Description

    We Are So Excited to Meet You!

    Marriott-Branded Hotel | Evening Shift Leadership Role

    Are you a hands-on hospitality leader who thrives in a fast-paced Food & Beverage environment? We're seeking an experienced PM Food & Beverage Supervisor to lead our evening restaurant, bar, banquet, and culinary operations while delivering exceptional guest experiences and driving operational excellence.

    What We're Looking For

    • Previous Food & Beverage supervisory or leadership experience in a hotel, restaurant, bar, or hospitality environment
    • Strong knowledge of restaurant service, bar operations, banquets, inventory controls, food safety, and cost management
    • Passion for creating memorable guest experiences and leading high-performing teams
    • Excellent communication, problem-solving, and organizational skills
    • Ability to make sound decisions and effectively lead evening operations independently
    • Flexible availability for evenings, weekends, holidays, and special events
    • Food Safety and Responsible Alcohol Service certifications preferred (or ability to obtain as required)

    What You'll Do

    • Lead all evening Food & Beverage operations, including restaurant, lounge, bar, pool service, banquets, kitchen coordination, and stewarding
    • Ensure exceptional guest service and compliance with Marriott brand standards
    • Supervise, coach, train, and motivate Food & Beverage team members
    • Coordinate banquet and special event execution to ensure seamless service
    • Monitor food and beverage quality, presentation, cleanliness, and safety standards
    • Manage inventory, purchasing, receiving, and product controls
    • Maintain compliance with food safety, sanitation, and responsible alcohol service requirements
    • Control labor and operating costs while supporting revenue growth initiatives
    • Partner closely with Front Office, Sales, Housekeeping, Engineering, and Hotel Leadership teams
    • Handle guest concerns professionally and implement service recovery when needed

    What We Offer

    • Competitive pay
    • Medical, dental, and vision benefits
    • Paid time off and holiday pay
    • Marriott hotel travel discounts
    • Career growth and advancement opportunities
    • Training and development programs
    • Supportive team environment
    • Opportunity to work for a respected Marriott-branded hotel

    Join Our Team

    If you're an energetic hospitality professional with a passion for leadership, guest service, and Food & Beverage operations, we'd love to hear from you.

    Click Apply Today and take the next step in your hospitality career!

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