Las Vegas, Nevada
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
Join the culinary team at Mandalay Bay as an Pastry Sous Chef, where you'll help create exceptional desserts, pastries, and baked goods in a fast-paced luxury resort environment. This role is ideal for a creative, detail-oriented pastry professional with strong baking skills, a passion for quality, and the ability to thrive as part of a collaborative kitchen team.
The day-to-day:
The ideal candidate:
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