| Location | Chapel Hill, NC |
| Salary | $20–$22 |
Bin 54 Steak and Cellar -Immediate Opening for a Highly Skilled Pastry Cook
Are you passionate about creating delicious desserts in a fun, creative, and dynamic kitchen environment? Do you thrive working with a motivated team that values creativity and high-quality culinary art? If so, this is the perfect opportunity for you!
Bin 54 Steak & Cellar, a prestigious fine dining steakhouse in Chapel Hill, is seeking a talented Pastry Cook to join our award-winning team. Enjoy working in a supportive atmosphere where teamwork and communication are key. You’ll have the chance to bring your creative ideas to life, teach others, and develop your skills in an upscale professional kitchen. Plus, benefit from an employee discount and a schedule that balances weekday and weekend shifts.
Key Responsibilities
What We Offer
Qualifications
Schedule & Location
Location: Bin 54 Steak & Cellar, 1201 Raleigh Road, Chapel Hill, NC
If you’re ready to join a passionate team and bring your pastry skills to a vibrant, supportive workplace, apply today. Only the right candidates will be contacted for an interview.
Bin 54 Steak & Cellar is a fine dining steakhouse located in Chapel hill.
Our focus is to provide the best possible service and experience to our guests. Our staff perform in a harmonious atmosphere of teamwork and support. We are looking for team members with a strong work ethic, who thrive in an atmosphere of communication and cooperation.