Approved: August 29, 2023
Attachment C-7
TITLE: Part Time Secretary of Food Services
QUALIFICATIONS: 1. High School diploma or equivalent;
- Proficient in the use of Microsoft Office applications and Google
Docs;
- Ability to adapt to new technology.
REPORTS TO: Director of Nutrition and Food Services
GENERAL FUNCTION: The Secretary of Food Services will perform office and clerical
support for the Food Services Department.
PERFORMANCE RESPONSIBILITIES:
- Perform all office and clerical support for Director and/or Assistant Director of Nutrition
and Food Services.
- Assists with the completion of the National School Lunch Program (NSLP) annual
documentation and maintains all relevant files.
- Explain NSLP document requirements to staff, faculty and parents as well as deadlines and
relevant expiration dates.
- Maintains a well-organized and up to date filling system.
- Completes routine office operations such as filing, copying, word processing and answering
phones.
- Process vendor invoices and prepare for payment.
- Coordinates deliveries and schedules maintenance with district staff and outside vendors.
- Requests quotes from approved vendors.
- Enters requisitions for approval.
- Assists with the preparation of quotes and invoices for catering events.
- Performs other duties as directed by the Director of Nutrition and Food Services or Assistant
Director of Food Services.
TERMS OF EMPLOYMENT: Ten months per year.
Salary as determined by The Board of Education.
EVALUATION: Performance of this position will be evaluated in
accordance with the Board of Education's policies and
procedures on evaluation of administrative personnel.