Part-Time Lunch Room Aide for Kindergarten-8th Grade

    Highlights

    Bristol School is seeking a dedicated and responsible Lunch Room Aide to oversee the lunchtime operations for students in Kindergarten through 8th grade. Operational Management: Coordinate the flow of students through serving lines to ensure efficient and orderly meal service.

    Numbers & Facts

    LocationBristol, CT

    Description

    Bristol School is seeking a dedicated and responsible Lunch Room Aide to oversee the lunchtime operations for students in Kindergarten through 8th grade. The ideal candidate will have experience working with children aged 5-14 and possess excellent organizational and interpersonal skills. The Lunch Room Aide will ensure a safe, orderly, and pleasant dining environment, manage student behavior, and coordinate with cafeteria staff.

    KEY RESPONSIBILITIES:

    Supervision and Safety:

    • Monitor and supervise students during lunch periods to ensure a safe and respectful environment.
    • Enforce cafeteria rules and school policies regarding student behavior.
    • Address any disciplinary issues promptly and appropriately, reporting significant incidents to school administration.

    Operational Management:

    • Coordinate the flow of students through serving lines to ensure efficient and orderly meal service.
    • Assist with the setup and cleanup of the cafeteria before and after lunch periods.
    • Ensure cleanliness and hygiene standards are maintained in the dining area.

    Student Interaction:

    • Foster a positive and inclusive atmosphere for all students.
    • Provide assistance to younger students as needed, including helping them open food packages and navigate the cafeteria.
    • Engage with students in a friendly and approachable manner to create a welcoming environment.

    Communication and Coordination:

    • Collaborate with cafeteria staff to ensure smooth meal service.
    • Communicate any concerns or issues to school administration and other relevant staff.
    • Participate in periodic meetings with school staff to discuss cafeteria operations and student behavior.