Operations Support

FGF BRANDS INC

  • Lebanon, IN
  • 30+ days ago

    Highlights

    Ensures every Team Member on the line receives their entitled break and proper coverage is provided during each Team Member's shift. Minimum 1-2 years of experience working in a manufacturing environment (food/bakery experience is desirable).

    Numbers & Facts

    LocationLebanon, IN

    Description

    Job Description

    Operations Support

    Summary

    Reporting to the Line Leader, the Operations Support is responsible for providing hands-on leadership to the line while ensuring a consistent product in a timely manner that meets all standards set forth by FGF Brands.

    Primary Responsibilities

    • Leads by example and fosters an environment of mutual respect and teamwork
    • Conduct pre-shift huddles and provides feedback for Team
    • Leads, coaches, mentors and trains Team
    • Responsible for leading production Team Members on the facility floor.
    • Ensures Operations Management System (OMS) procedures are being followed (entering inventory into the operating system)
    • Provides orientation and training as required to ensure an effective and efficient onboarding experience.
    • Ensure that a safe working environment is maintained at all times by enforcing Company standards and following up on regular inspections.
    • Reports any equipment malfunctions and quality issues to the appropriate personnel.
    • Ensures every Team Member on the line receives their entitled break and proper coverage is provided during each Team Member's shift.
    • Follows all GMP's and Safety Procedures as outlined by FGF
    • May be asked by a Shift Leader to perform General Labor duties when needed as well as be signed additional duties.

    Minimum Qualifications

    • High School diploma or equivalent.
    • Minimum 1-2 years of experience working in a manufacturing environment (food/bakery experience is desirable).
    • Accuracy and attention to detail.
    • Ability to understand verbal and written communications in English.
    • Ability to visually inspect product and determine quality.
    • An understanding or wiliness to learn food manufacturing and Good Manufacturing Practices (GMPs).
    • Ability to work independently with minimal supervision.
    • Physical capable of performing the demands of the job
    • Ability to move from one task to another with minimal supervision.
    • Flexible to work day, afternoon, night & weekends if needed

    #LI-JK1

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    Job Family

    Production

    Job Level

    B-MFG

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