APPLY TODAY!!WEEKLY PAY!Competitive payRaise after 90 daysPart-timeReferral bonuses/ Employee of the monthHealth insurance (medical, dental, vision)Paid trainingSummary:The On-Call Server supports the food and beverage team by providing exceptional service during events, peak periods, and times of limited staffing. Responsibilities include greeting guests, accurately taking food and drink orders, delivering items promptly, and anticipating guest needs to create a positive dining experience. This role also assists with event setup and breakdown, table maintenance, side work, and adherence to health and safety standards. The On-Call Server must demonstrate strong communication skills, professionalism, and the ability to adapt quickly to changing service demands while maintaining a high level of hospitality.Responsibilities:Provide prompt, friendly food and beverage service during busy periods or eventsTake accurate orders and deliver food and drinks in a timely mannerMaintain clean and organized tables and service areasAssist with event setup, breakdown, and general service tasks as neededFollow all safety and sanitation standardsCommunicate effectively with guests and team membersHandle payments accurately and professionallySkills/Qualifications:Hard WorkingDetail OrientedEfficientMust pass a background checkMust have Food Handlers CertificationContact Us:Please email resume to careers@anmiservices.comCall 918-250-9898 to schedule an interview.Connect with our career building specialist TODAY!Job Type: Part-timeBenefits:Flexible schedulePaid trainingReferral programExperience:Serving: 2 years (Required)License/Certification:Food Handler Certification (Required)Work Location: In person