Night Shift Cook Supervisor - High-Volume Kitchen Lead (Sign-On)

Elior North America

Chesapeake, VA

JOB DETAILS
SALARY
SKILLS
Detail Oriented, Food Safety, Food Services, Maintain Compliance, People Management, Quality Metrics
LOCATION
Chesapeake, VA
POSTED
1 day ago

Elior North America is seeking a Cook Supervisor for their correctional facility kitchen team in Virginia Beach, Virginia. The role involves coordinating food service and supervising staff to ensure adherence to quality standards in a fast-paced environment. Preferred candidates will have prior culinary experience, strong attention to detail, and food safety knowledge. The position offers hourly compensation of $20, a sign-on bonus, and additional benefits for full-time employees, including medical, dental, and holiday pay.#J-18808-Ljbffr

About the Company

E

Elior North America

p>Elior North America is a food-focused, chef-centric organization. Our team members are committed to making a difference in people’s lives each day. We work to hire individuals that are exceptional in their field, focused on providing exemplary service and in alignment with our company values. We are driven by our love of food and mission to create innovative culinary experiences for the people we serve. We hire professional-trained chefs and specialized dietitians to help us create and serve food that is wholesome, delicious and supports sustainability.

COMPANY SIZE
10,000 employees or more
INDUSTRY
Food and Beverage Production
WEBSITE
https://www.elior-na.com