Multi Unit Restaurant Manager

    Highlights

    Our leadership team values practical solutions, collaboration, and long-term business growth.\r\n\r\nThis role works directly with company leadership to help maintain strong employment practices, HR compliance, and proactive risk management across our multi-state operations. Job Description The Multi Unit Restaurant Manager oversees multiple restaurant locations within a single format, ensuring consistent operations, high-quality customer service, and efficient staff management.

    Numbers & Facts

    LocationLawrence, KS

    Description

    Job Description

    Job Description

    The Multi Unit Restaurant Manager oversees multiple restaurant locations within a single format, ensuring consistent operations, high-quality customer service, and efficient staff management. This role requires frequent travel between units and reports directly to the Area Director. The manager plays a key role in maintaining compliance, managing budgets, and coordinating vendor relationships while fostering a positive and productive work environment. Although the position offers stability and leadership training, it has limited upward mobility.

     

    Responsibilities

    • Supervise and support staff across multiple restaurant locations
    • Maintain high standards of customer service and quality control
    • Manage inventory and coordinate with vendors to ensure stock levels
    • Oversee budgeting, expense monitoring, and cost control
    • Develop and maintain employee schedules
    • Lead employee training and development initiatives
    • Ensure compliance with food safety and regulatory requirements
    • Generate operational reports and communicate with the Area Director

     

    Preferred Qualifications

    • 5+ years of experience in restaurant management
    • Associate degree in hospitality management or related field
    • Proven skills in staff management and customer service
    • Strong knowledge of inventory control, budgeting, and scheduling
    • Understanding of food safety regulations and best practices
    • Effective conflict resolution and leadership abilities
    • Excellent communication and problem-solving skills
    \nCompany Description

    Genesh, Inc. is a multi-unit franchise restaurant operator with locations across Kansas, Missouri, Illinois, Wisconsin, Michigan, and Indiana. We focus on operational excellence, strong compliance practices, and delivering a high-quality guest experience. Our leadership team values practical solutions, collaboration, and long-term business growth.

    This role works directly with company leadership to help maintain strong employment practices, HR compliance, and proactive risk management across our multi-state operations.

    Company Description

    Genesh, Inc. is a multi-unit franchise restaurant operator with locations across Kansas, Missouri, Illinois, Wisconsin, Michigan, and Indiana. We focus on operational excellence, strong compliance practices, and delivering a high-quality guest experience. Our leadership team values practical solutions, collaboration, and long-term business growth.\r\n\r\nThis role works directly with company leadership to help maintain strong employment practices, HR compliance, and proactive risk management across our multi-state operations.

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