Mixer
Position Summary
The Mixer Operator is responsible for accurately combining dry and liquid ingredients according to recipes, ensuring product quality, safety, and compliance with company standards in a fast-paced manufacturing environment.
Shifts Available: 2nd and 3rd shift
Must be available to work 8, 10, or 12-hour shifts
Overtime and weekend work may be required
Key Responsibilities
Enter completed batches in Plex and update inventory records.
Inspect, clean, and prepare all raw material containers.
Lift, dump, and mix dry and liquid ingredients into mixer and dump station.
Follow recipes accurately and monitor viscosity and quality.
Troubleshoot mixing issues and escalate as needed.
Maintain a clean, organized, and safe work area.
Follow all food safety policies, including SQF, GMPs, SOPs, and HACCP.
Perform additional duties as assigned by supervision.
Physical & Work Requirements
Ability to lift 5070 lbs. and stand for extended periods.
Frequent bending, stooping, squatting, pushing, and climbing.
Work in hot conditions with possible exposure to dust, wet floors, and occasional fumes.
Compliance with PPE and Good Manufacturing Practices (GMPs).
Qualifications & Skills
Strong attention to detail and ability to follow recipes and procedures accurately.
Effective oral communication, teamwork, and problem-solving skills.
Dependable with consistent attendance and willingness to work overtime/weekends.
Basic reading, writing, and math skills; computer proficiency to use Plex.
Moderate mechanical aptitude and ability to operate mixing equipment safely.