Meat Cutter Apprentice FT

Winn-Dixie Co LLC

  • Pensacola, FL
  • 30+ days ago

    Highlights

    Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost. The meat cutter apprentice is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere.

    Numbers & Facts

    LocationPensacola, FL

    Description

    About Us

    We are committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a great place to work, we empower everyone to be their full, authentic selves. Read our Belonging, Inclusion & Diversity Statement.

    We move fast, adapt quickly, and take pride in upholding the highest standards of quality in everything we do.

    Job Description

    Meat Cutter Apprentice FT

    Job Summary

    The meat cutter apprentice is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. Under supervision, this position cuts meat to specifications for variety, size, quality and trim.

    Responsibilities

    % Of Time

    SERVICE

    Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner.

    Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production standards.

    40%

    LEADERSHIP

    Receive and breakdown meat deliveries. Utilize peak time performance cutting lists to cut and trim all products as directed by company standards. Properly wrap, weigh and price product as needed.

    Properly cube, slice and grind meat as needed. Observe local, state and government weights and measure laws, sanitation standards, grinding logs and Country of Origin Labeling. Observe safety standards while working with power equipment

    Offer product suggestions when appropriate.

    20%

    COMPLIANCE/SAFETY

    Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.

    Operate department equipment and tools.

    Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management.

    Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy.

    20%

    Disclaimer

    Performs other job-related duties as assigned.

    Qualifications

    Required Education

    Course of Study

    Preferred Education

    Course of Study

    High School / GED

    Relevant Experience

    Supervisory Experience

    LANGUAGE REQUIREMENTS

    Language(s) Required

    Language(s) Preferred

    English

    English & Spanish

    Knowledge, Skills & Abilities Required

    • Ability to complete Computer Based Training (CBT) and Training Aid Courses.
    • Compliance with all company policies and procedures.
    • FLOATER ONLY: Ability to travel as needed.

    Environmental Factors

    Department

    Environmental Factors

    Travel Requirements

    Travel Percent Overnight

    Occasional No

    Shift

    Varied

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