Associate Director Volunteers of America Mid-States
- Full-time
| Location | Radcliff, KY |
| Salary | $14–$22 |
Freddy's Frozen Custard & Steakburgers is interviewing Managers!
Freddy's is looking for managers who are passionate about guest relations, employee development and business growth.
Freddy's is seeking Hourly Shift Supervisors or salaried Assistant managers starting at $14 to $22 per hour depending on experience and qualifications. Restaurant experience is recommended. This position can be part-time or full-time with opportunity to work up to 45 hours a week. Candidates for this position will work primarily evenings and weekends.
Our restaurant closes at 10:00pm Sun-Thurs and 11:00pm Fri/Sat. We are only open for lunch and dinner.
There are great opportunities for advancement!
Shift supervisors help run shifts, manage team members, take care of guest resolution, make sure the restaurant is clean and organized, work key stations, open or close restaurant, etc
Assistant Managers assist the General Manager to run the day to day operations of the restaurant including scheduling, ordering, etc.
We provide a fun, fast paced and fulfilling work environment for team members with interest in development of self and team members to meet long term growth goals. If you have a dynamic personality and a strong passion for serving high-quality food with a smile, then Freddy’s is the place for you! Growth opportunities are available to candidates who demonstrate pride, service and that attention to detail that makes Freddy’s successful.
Benefits:
Physical Requirements (including but not limited to):
Required Skills and Experience:
For The Belly, LLC is a franchisee of Freddy's Frozen Custard & Steakburgers. We're looking for the best and brightest to deliver a unique mix of fun, fresh food and genuine hospitality!
Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.



