Chick-fil-A logo

Manager

Chick-fil-A

  • Charlotte, North Carolina
  • 11 days ago

    Highlights

    Serving guests by taking orders, handling cash and credit cards, making drinks and desserts by offering an immediate and respectful response to all guest's needs. Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment.

    Numbers & Facts

    LocationCharlotte, North Carolina

    Description

    We have an opening for a Chick-fil-A Manager position. The work schedule for this position will rotate to include a combination of opening, mid-shift, and closing. Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment.


    BENEFITS:

    • Full Time Positons
    • Flexible Schedules
    • Additional Leadership Opportunities
    • Scholarship Opportunities
    • Educational Assistance Opportunities
    • Free or Discounted Meals
    • 401K Retirement Plan
    • Health Insurance Available


    Requirements:

    • You must be hard-working, team-oriented, friendly, honest and have great customer service skills.
    • Reliable transportation with a current driver's license is required
    • Be authorized to work in the United States
    • Be at least 18 years old
    • Must have a High School diploma or equivalent
    • Be available to work any time including Saturdays- time off can be given for special requests
    • Have at least one-year previous restaurant management or leadership experience is preferred.
    • Excellent verbal and written communication skills


    Responsibilities:

    • Serving guests by taking orders, handling cash and credit cards, making drinks and desserts by offering an immediate and respectful response to all guest's needs.
    • Delivering meals to guests at their table or to a designated pick up area, and providing excellent customer service at all times.
    • Maintain cleanliness of your work area and the dining room, parking lot, restrooms and play ground.
    • Stock sauces, cups, lids, etc. as needed to maintain throughout your shift.
    • Effectively manage and lead a team of people serving our guests while maintaining our operating standards to provide the best hospitality and guest experience.
    • Making deliveries
    • Coaching, teaching and training team members on policies and procedures and creating a positive work environment for everyone.
    • Maintain food safety and cleanliness standards
    • Open and/or close the restaurant leading the shift as a key holder

    Work schedule

    • 10 hour shift
    • Weekend availability
    • Holidays
    • Overtime

    Supplemental pay

    • Other

    Benefits

    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • 401(k)
    • Paid training

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