It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.
SUMMARY: The Area Manager is responsible for the overall performance of their area of the plant and the compliance with all Federal, State regulations, and company policies and procedures that ensure a wholesome, quality product and that no adulterated product enters commerce.
ESSENTIAL DUTIES AND RESPONSIBILITIES include, but are not limited to, the following:
SUPERVISORY RESPONSIBILITIES
This position will have supervisory responsibility.
EDUCATION and/or EXPERIENCE
Required
Bachelor's Degree or related field or 4 years of relevant experience in progressively responsible roles
3 years of supervisory experience
Extensive knowledge of HACCP procedures
Extensive knowledge of plant sanitation procedures
Strong communication skills, both verbal and written
Preferred
Poultry or food manufacturing experience
George's is committed to providing reasonable accommodation to, among others, individuals with disabilities and disabled veterans. If you need an accommodation because of a disability to search, apply or interview for a career opportunity with the Company, please send an email to compliance@georgesinc.com or call 479-927-7000 to let us know the nature of your request and your contact information to assist you
We are an Equal Opportunity Employer, including Disabled/Veterans