If you've kept complex systems running under pressure, this role is built for you. We're looking for a hands-on maintenance pro ready to own equipment reliability across a fast-paced production facility — nights, tools in hand, zero micromanagement.
What You'll Do:
- Perform and document scheduled preventative maintenance on ovens, mixers, conveyors, packaging machines, refrigeration systems, and boilers
- Diagnose and repair mechanical, electrical, and pneumatic failures using schematics, technical manuals, and diagnostics equipment
- Install, commission, and modify bakery equipment to improve performance and ensure code compliance
- Enforce lockout/tagout and food safety standards; report hazards and maintain a clean, organized work area
- Manage parts inventory, input work orders, and collaborate daily with production and sanitation teams
Requirements
- 2+ years of industrial maintenance experience with strong mechanical, electrical, and pneumatic skills
- Ability to read electrical schematics, mechanical drawings, and technical manuals
- Knowledge of PLC systems, control systems, and industrial automation
- High school diploma or equivalent required; technical degree or certification preferred
Benefits
- Health Insurance: Major medical coverage + once deductible is met all approved health expenses are paid 100%. Company provided Health Reimbursement Account
- Dental Insurance
- Paid Time Off
- Double Time for Holiday Pay
- 401k