| Location | Eden Prairie, MN |
| Salary | $97,417.80–$154,486.70 Per Year |
Role Summary:
The Maintenance Manager will be responsible to lead, motivate, and develop a team of mechanics and support personnel to drive losses out of our systems, while leveraging Continuous Improvement tools, improving individual skills, and enhancing teamwork within the organization. The manager will also drive a proactive maintenance approach, leveraging predictive and preventative maintenance techniques, and utilize maintenance software to support the operation. The position will collaborate with other facilities to build strong relationships and improve maintenance systems in support of the broader Operations team.
Compensation: This position is classified as Grade 16, with a full pay range of $97,417.80 to $154,486.70 annually. Final pay will be determined by your experience, skills, internal equity, and available budget.
Competencies:
PREVENTIVE/PREDICTIVE MAINTENANCE
CONTINUOUS IMPROVEMENT/LEAN INITIATIVES
LEADERSHIP
BUDGET MANAGING
SAFETY
PROBLEM SOLVING
DELEGATION
HEALTH AND SAFETY
Participate in safety related meetings and training.
Cooperate with all aspects of the Safety Program.
Maintains safe and clean work environment by educating and directing personnel on maintaining compliance with established policies and procedures.
Enforce safety policies and procedures (both in-house and regulatory) to decrease the potential for employee injuries on the job.
FOOD SAFETY
Assures team members are following Good Manufacturing Practices to ensure we produce safe quality food.
Work with senior management to ensure all corrective actions from all audits are completed and reviewed.
Ensures the company actively maintains the facility and prioritizes repairs to the facility and equipment based on food safety risk to product or process.
Comply with food safety regulations, and current Good Manufacturing Practices to result in the delivery of safe food products.
Required Qualifications
Preferred Qualifications
B.S. in Engineering with 5+ years with hands-on maintenance leadership experience
Lean manufacturing experience
Influencing and coaching skills
Ability to structure ambiguous problems, analyze complex processes, synthesize data and results, and drive toward insight and solutions
Able to identify significant deviations from the operating plan and budget and work with site leaders to identify corrective actions using appropriate continuous improvement tools (kaizen, visual systems, 6S, gemba, six sigma, LEAN, etc)
Proficient knowledge of food manufacturing, food safety, FDA/USDA, and OSHA
Budget creation and management experience
Strong computer skills, including Microsoft Office and experience with CMMS