Maintenance Technician
Suwanee, Georgia
Schedule: Monday-Thursday, 6am-2:45pm
Pay Rate: $28.00 per hour
Description: The Maintenance Tech is responsible for equipment and facility preventive and predictive maintenance. Job responsibilities will be received through written and/or oral instructions from the Supervisor or Lead Person.
Requirements:
- High School or equivalent required. AS degree or advanced technical training/certifications preferred - with concentration in electrical.
- Five years or more of experience in a manufacturing environment.
- PC experience required with basic skills in Microsoft Word and Excel.
- Must be able to read and interpret blue prints and drawings.
- Must have strong skills in:
- automation control
- hydraulic systems
- pneumatics
Must have a strong mechanical aptitude. Must be able to conduct problem-solving analysis and seek resolution to problems in a timely manner, sensitive to production needs Must be able to set-up and maintain a schedule for maintenance of equipment. Must be able to manage and monitor projects to ensure completion as scheduled. Must be a goal-oriented team player. Effective verbal and written communication skills. Must be able to work overtime as required (weekends, off-shifts, holidays, etc.) Perform other duties as assigned.
Knowledge, Skills, and Abilities:
- Troubleshoot and perform repairs on electrical controls, machine tools and plant equipment where knowledge of electrical and electronic theory is required.
- Set-up the calibration schedule of the main equipment.
- Operate electrical test equipment such as voltmeter, amp-meter, and ohmmeter.
- Guarantee production support systems such as power and water supply are in good working condition. Maintain plant HVAC system; i.e. filters, coil cleaning.
- Perform any work of equal or lower grades, as requested, to support the operations of the facility.
- Participate in required training and completion of project work by the assigned due date.
- Maintain work areas in a clean and organized manner. Observe all quality, safety, hygiene, and environmental rules and regulations.
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