Machine Operator - Filler 2nd Shift

Dairy Farmers of America Inc

  • Franklin, MA
  • 6 days ago

    Highlights

    Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements. Maintain communication with other departments, supervisor, and employees and notify them of any problems and/or concerns that may restrict the efficiency of production.

    Numbers & Facts

    LocationFranklin, MA

    Description

    Garelick Farms, Dairy Farmers of America, is excited to announce an opening for a Machine Operator - Filler 2nd Shift!

    We offer excellent benefits and competitive pay with great growth opportunities!

    2nd Shift - Monday - Friday 3:00PM - 11:30PM with Saturday and Sunday off.

    $20.00 + $1.50 Shift Dif. (2nd & 3rd Shift)

    Sign on Bonus of $1,500 for External Candidates

    GENERAL PURPOSE

    Operate filler equipment of various product families following regulatory standards.

    JOB DUTIES AND RESPONSIBILITIES

    • Clean, set-up, operate, and monitor equipment of the production line.
    • Complete all required documentation and scheduled quality checks.
    • Monitor weights, seals, caps, and general packaging of product.
    • Adjust filler timing and filling; check mat as needed.
    • Troubleshoot and resolve basic to moderate operating difficulties.
    • Collect required samples needed for quality assurance testing.
    • Ensure that the proper packaging materials are used for each product being produced.
    • Watch for jams on the label operator and effectively thread wrap to prevent downtime due to error.
    • Perform filler and filler line changeovers in a safe and efficient manner.
    • Complete cleaning checklist once line has completed run.
    • Prepare equipment for next run to include size changes as needed.
    • Maintain communication with other departments, supervisor, and employees and notify them of any problems and/or concerns that may restrict the efficiency of production.
    • Ensure all required information is documented in accordance with SOP's.
    • Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes.
    • Report any food safety and food quality related issues to management immediately.
    • Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues.
    • Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements.
    • The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required.

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