Line Cook

Twelve Restaurant & Bar

  • Wichita, Kansas
  • 10 days ago

    Highlights

    Work with coworkers to ensure everything needed to operate a successful shift is stocked, fresh, and ready to go. Communicate with coworkers to ensure all tickets are prepared properly and to guest specifications or menu specifications.

    Numbers & Facts

    LocationWichita, Kansas

    Description

    Feeding a dining room full of hungry patrons takes a lot of communication & preparation.

    Our line cooks work & communicate skillfully in our open kitchen to make every dish served from scratch. It takes a lot of skill, communication, and effort to make it look like a choreographed ballet. That is why we only hire the best to do it!


    Line responsibilities prior to shift

    • Ensure all items for the station are properly stocked and fresh
    • Check for properly labeled and rotated items
    • Prep items that are missing/out of date
    • Set other coworkers up for success
    • Ensure you are starting with a clean and sanitized workstation
    • Work with coworkers to ensure everything needed to operate a successful shift is stocked, fresh, and ready to go

    Line responsibilities during shift

    • Prepare menu items to specifications and guest requests within time standards
    • Communicate with coworkers to ensure all tickets are prepared properly and to guest specifications or menu specifications
    • Maintain a clean and sanitary workspace during the shift
    • Restock items as they run out to ensure the next coworker is set up for success
    • Any tasks communicated by the chef or kitchen manager

    Line responsibilities at end of shift

    • Clean, sanitize, and stock all coolers 
    • Properly clean & detail all cooking equipment, including ovens, ranges, microwaves and fryers
    • Take out the trash, rinse out trash cans, and replace them with empty liners
    • Move all equipment and clean floors & walls behind equipment
    • Help other team members with closing down other stations
    • Help dishwasher to take out trash, finish final dishes
    • Participate in cleaning tables, floors, and equipment in the prep kitchen
    • Requirements:
    • Open availability
    • Basic knife skills
    • Knowledge of basic cooking equipment 

    Compensation

    • Hourly Pay: $14-$18/per hour
    • $500 signing bonus (Ask for details at your interview)

    Work schedule

    • Day shift
    • Night shift
    • Monday to Friday
    • Holidays

    Supplemental pay

    • Signing bonus

    Benefits

    • Flexible schedule
    • Employee discount
    • Health insurance

    Similar Jobs