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Line Cook | Weddings & Events | $20-$23/hr + Benefits

O+O Hospitality Group

  • Webster Groves, Missouri
  • 30+ days ago

    Highlights

    From weddings and chef tastings to corporate dinners and private celebrations, our team creates memorable dining experiences using the same chef-driven philosophy that has made Olive + Oak and the O+O Hospitality Group one of St. If you're looking for more than a typical line cook job, this is an opportunity to work with scratch-made food, learn new techniques, and grow alongside an experienced culinary team.

    Numbers & Facts

    LocationWebster Groves, Missouri
    Websitehttps://oohosp.com

    Description

    Line Cook | Events & Private Dining
    The Hall at Olive + Oak
     
    Cook Great Food. Be Part of Life's Biggest Celebrations.
    O+O Events is seeking a talented Line Cook to join our growing culinary team.
    From weddings and chef tastings to corporate dinners and private celebrations, our team creates memorable dining experiences using the same chef-driven philosophy that has made Olive + Oak and the O+O Hospitality Group one of St. Louis's most respected hospitality companies.
    If you're looking for more than a typical line cook job, this is an opportunity to work with scratch-made food, learn new techniques, and grow alongside an experienced culinary team.
    Why Cooks Love Working Here
    Competitive pay: $20 to $23 per hour based on experience
    Many major holidays off
    Chef-driven, scratch kitchen environment
    Constantly changing menus and diverse culinary experiences
    Opportunities for advancement within O+O Hospitality Group
    Work alongside supportive chefs who enjoy teaching and developing talent
    Medical, dental, and vision insurance for full-time employees
    PTO, 401(k) after one year of full-time service
    What You'll Do
    • Prepare and execute dishes for weddings, private dinners, cocktail receptions, brunches, and special events
    • Work a variety of stations including grill, sauté, pantry, and fry
    • Execute menus according to event specifications and banquet event orders (BEOs)
    • Assist with tastings, prep production, and event service
    • Maintain exceptional standards of cleanliness, organization, and food safety
    • Contribute to a positive, respectful, team-oriented kitchen culture
    What We're Looking For
    • At least 2 years of professional kitchen experience preferred
    • Strong knife skills and comfort working multiple stations
    • Experience in scratch kitchens preferred
    • Reliable, organized, and able to thrive in a fast-paced environment
    • A team-first attitude and genuine passion for great food
    • Desire to learn, grow, and develop your culinary career
    About O+O Hospitality Group
    O+O Hospitality Group includes some of St. Louis's most celebrated restaurants, including Olive + Oak, The Clover & The Bee, Perennial on Lockwood, and O+O Pizza.
    We believe hospitality begins with taking care of our people. We are committed to creating a workplace where employees are supported, challenged, and given opportunities to grow.
    Join a team where your work matters and where every event is an opportunity to create something special.
     

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