Job Summary
The Line Cook is responsible for preparing and executing menu items at Tiki fast-paced, high-energy kitchen environment. This role requires consistency, speed, cleanliness, and teamwork while delivering flavorful, high-quality food that matches our coastal, tiki-inspired concept.
Key Responsibilities
- Prepare and cook menu items according to our Tiki recipes, portioning, and presentation standards
- Set up and stock assigned stations with all necessary supplies
- Execute orders accurately and efficiently during high-volume service
- Maintain cleanliness and organization of the kitchen, workstations, and equipment
- Follow proper food safety, sanitation, and health department guidelines
- Assist with prep work including cutting, marinating, breading, and batching
- Communicate clearly with kitchen and front-of-house team members
- Monitor food quality, freshness, and temperature throughout service
- Support closing and opening duties, including proper food storage and labeling
- Maintain a positive attitude and team-first mentality
Qualifications & Skills
- Previous line cook or kitchen experience preferred (seafood or grill experience a plus)
- Ability to work in a fast-paced, high-volume environment
- Strong time management and multitasking skills
- Knowledge of basic cooking techniques and kitchen equipment
- Ability to stand for long periods and lift up to 40 lbs
- Reliable, punctual, and detail-oriented
- Must follow all safety and sanitation standards
Schedule Requirements
- Flexible availability including weekends, holidays, and evenings
- Full-time and part-time positions available
Physical Requirements
- Standing for extended periods
- Exposure to heat, grills, fryers, and kitchen equipment
- Ability to bend, reach, and lift as needed
What We Offer
- Competitive hourly pay (based on experience)
- Opportunity to work in a fun, beach-inspired environment
- Growth opportunities within the company
- Supportive team culture
WELCOME TO TANUKI
MIAMI'S BEST MODERN ASIAN RESTAURANT FEATURING TRADITIONAL JAPANESE AND CHINESE CUISINE, INCLUDING THE BEST SUSHI AND DIM SUM.
About Tanuki Miami
Recognized as one of the best modern Asian restaurants in Miami, Tanuki brings masterfully prepared delicacies originating from all corners of Asia amid the energetic and tropical ambiance of Florida. With doors open seven days a week, our both restaurants offer dinner, daily happy hour, Live Dj and delivery to all those who wish to immerse themselves in the culinary wonders of the Far East.
Whether you live in Miami or are visiting, we invite you to savor some of the best Japanese and Chinese food with a modern twist, as well as Asian fusion specialty cocktails in the comforts of a casual, hip environment.
We deeply enjoy serving our guests and tickling their taste buds with our unique signature dishes, sushi, dim sum and all. Come to Tanuki and let the culinary journey begin!
ABOUT TANUKI MIAMI
Tanuki Miami is a gateway to a unique Asian culinary experience serving dishes and drinks inspired by Japanese, Chinese, and cuisines from all over Asia. With two incredible locations, the ever-bustling Alton Road at the corner of 11th Street, and the newest waterfront at River Landing Mall, our brand is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami.
With a menu thoughtfully curated and seasonally updated by our experienced culinary team, Tanuki features sushi, sashimi, dim sum, and signature hot and cold Asian fusion dishes all created with a contemporary approach in preparation and presentation. In addition to an impressive sake and wine list, unique Asian fusion cocktails complement the cuisine.
Inspired by a Japanese raccoon dog, known as Tanuki, that carries great folkloric significance, we believe that we can bring the myth of happiness and good fortune behind this gullible, yet also sometimes mischievous animal to life with the right combination of food, fun, and atmosphere.