Benefits:- Employee discounts
- Free uniforms
- Opportunity for advancement
COMPANY AND CULTURE DESCRIPTION:
The Common Good is a brand new restaurant concept located in the Historic Union Trust Building in the heart of Downtown Pittsburgh. We specialize in Elevated American quick cuisine.Â
Pay:
As a line cook at The Common Good you have an amazing pay opportunity with a base hourly rate and tips included from patrons as well!
JOB POSITION DESCRIPTION:
Line cooks prepare the delicious, quality food our brand is known for. The ideal line cook is a food
expert, cares about the details, and remains calm in the face of multiple, complicated tickets.
RESPONSIBILITIES:
- Properly setting up and taking down station
- Cooking raw and prepared foods, including meat and eggs, to order
- Properly labeling, dating and filling pans
- Cleaning, organizing, and maintaining refrigerators, cooler drawers, and dry storage areas
- Taking inventory and stocking/restocking items
- Communicating with fellow staff members to ensure quality product and ticket times
- Adjusting to high-pressure situations
- Understanding and complying with food safety and temperature standards
- Maintaining a professional and calm demeanor always
QUALIFICATIONS:
- Current Food Handler certificates
- Ability to carry at least 30 lbs.
- Strong communication and interpersonal skills
- Ability to work in fast-paced environments
- Able to multitask and organize
- Ability to stand for long periods of time
- Ability to reach, bend, squat and lift while on the shift
- Ability to withstand frequent exposure to smoke, steam, high temperatures, humidity, and
extreme cold - Knowledge of kitchen equipment
- High School Diploma/ GED
BENEFITS:
- Competitive pay
- Flexible scheduling
- Potential for promotions