Job Summary: We are seeking full-time and part-time reliable and detail-oriented Line Cooks to join our kitchen team. In this role, you will prepare high-quality food according to standard recipes and maintain a clean, organized workstation. You will collaborate closely with other kitchen staff to ensure orders are completed accurately and served promptly. The ideal candidate has experience working in a fast-paced culinary environment, possesses strong knife skills, and demonstrates a strong commitment to food safety and team collaboration.
Responsibilities:
- Set up and stock stations with all necessary supplies, ingredients, and prep items before service begins.
- Cook menu items in cooperation with the rest of the kitchen staff to ensure dishes are served simultaneously and at proper temperatures.
- Prepare food components by chopping vegetables, grilling meats, preparing sauces, and executing other essential prep work.
- Follow established recipes, portion controls, and presentation standards for every dish produced.
- Maintain strict sanitation and safety standards, including proper food storage, temperature logging, and cleanliness of equipment.
- Clean and sanitize work areas, cooking utensils, grills, fryers, and prep tables throughout and at the end of each shift.
- Monitor station inventory and report any shortages, spoilage, or equipment maintenance needs to management.
- Assist with receiving, unloading, and storing food shipments accurately and safely.
Qualifications:
- Previous experience working as a line cook, prep cook, or short-order cook in a restaurant setting.
- Fundamental knowledge of basic cooking techniques, kitchen equipment, knife handling, and prep methods.
- Current food handler certification or willingness to obtain one upon hire.
- Strong communication skills and the ability to follow verbal and written instructions accurately.
- Ability to multitask, prioritize duties, and work efficiently under pressure during peak dining hours.
- Capacity to stand for long periods, work in hot conditions, and lift up to fifty pounds.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
A Kansas City Classic Since 1985 — Opening in Leawood, KS
Since 1985, Brooksider Sportsbar and Grill has been Kansas City's go-to spot to catch every game, grab a great meal, and hang out with people who feel like family. Born in Brookside, Missouri, we're proud to now bring that same energy to our brand-new Leawood location — and we're building our team from the ground up.
If you love a fast-paced, high-energy environment, take pride in great service, and want to be part of a team with real history behind it, we want to meet you.