Our Restaurant Group is looking for Line Cooks to join our team.
Our ideal candidate is attentive, tenacious, punctual, and engaged.
We offer a challenging workplace for individuals interested in furthering their knowledge in the culinary world.
Our team just received our 5th James Beard Foundation nomination for Best Chef: Southeast
Qualifications:
- Cooking experience or Back of the House experience preferred.
- Able to meet all scheduling commitments.
- Able to anticipate needs of others in the kitchen and proactively work to meet those needs
- Strong attention to detail
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner.
- Follow recipes and presentation specifications.
- Operate standard kitchen equipment safety and efficiently.
- Clean and maintain station in practicing good safety and sanitation.
- Assist with the cleaning and organization of kitchen and equipment.
- Restock items as needed throughout the shift.
- Adhere to all sanitation and food production codes.
Job Types: Full-time, Part-time
Salary: 10.00/hr+ tips
Benefits:
- Dental Insurance
- Employee discount
- Health insurance
- Vision insurance
Shift:
- 10-hour shift
- 8-hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
Kindred Hospitality Group is an award-winning restaurant group of restaurant brands that focus on genuine hospitality and building distinguished workplaces with exceptional culture. To learn more about each of our concepts, please view the links below:
Kindred | Albertine | milkbread | Hello, Sailor