Line Cook

Calling All Culinary Maestros! Get Ready to Spice Up the Kitchen Adventure! If you're the kind of kitchen hero who turns every dish into a work of art and every shift into a culinary fiesta, apply now!

Pay rate: $16-$22

Role type: non-exempt

Essential Job Duties

· Ensure the highest quality of culinary services for our guests.

· Quickly, safely, and efficiently prepare food in accordance with our preparation and execution standards.

· Follow established portion control procedures to minimize food waste and maximize profitability.

· Accurately utilize technology to recognize and complete food ticket orders.

· Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment.

· Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies.

· Collaborate with kitchen team members to maintain efficient workflow and communicate effectively to ensure timely preparation and service of meals.

· Assist with dishwashing and food prep duties as needed.

· Maintain a high degree of standards in cleanliness and sanitation at all times.

· Follow all safety procedures.

· Execute opening and closing procedures.

· Remove trash, safely operate a trash compactor, and ensure cleanliness of the trash compactor area.

· Other duties as assigned.

Qualifications

· Previous experience as a Cook in a high-volume environment.

· Strong knowledge of various cooking methods and techniques.

· Must be available to work weekends and holidays.

· Excellent communication and teamwork skills.

· Ability to safely operate kitchen equipment.

· Must be able to stand and walk for long periods of time, and lift and carry up to 40 lbs.

Physical Requirements

· Must be able to stand, walk, bend, crouch, kneel and reach for long periods of time.

· Must be able to lift, carry, push and pull up to 30 lbs.

· Must be able to lift and carry heavy trays and multiple plates from the kitchen to tables.

· Must be able to safely use a ladder.

 PopStroke is an Equal Opportunity Employer.