SAGE Dining Services® is seeking an enthusiastic, experienced full-time Lead Chef to join our team in the beautiful San Antonio area. As the culinary partner to a vibrant private school community, we take pride in serving nutritious, delicious meals to students and staff every day.
In this leadership role, you'll guide a dynamic kitchen that showcases multiple food concepts and a diverse, evolving menu. If you thrive in a scratch-cooking environment, value collaboration, and get excited about crafting fresh, rotating menus, we'd love to have you on our culinary journey.
Schedule:
Pay Type:
$21.00 Hourly
Time Commitment:
Full Time
Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Employee discount program for retailers, wireless plans, movie tickets, etc.
Ensure that all food is appropriately displayed and visually appealing.
Interact cheerfully with SAGE guests and Team Members, providing service with a smile.
Oversee the preparation of menu items in strict accordance with both SAGE recipes and HACCP guidelines.
Clean all work areas, equipment, and guest service areas on an ongoing basis.
Assist with inventory and ordering.
Train, motivate, and oversee Cooks and culinary Team Members.
Set a good example each day by being a role model and leader in the kitchen.
Culinary degree or equivalent culinary experience required.
Strong organizational skills required.
Experience delegating tasks and following up with Team Members.
Capacity to train and motivate others.
ServSAFE® certification preferred, but not required.
Ability to understand and execute recipes and instructions in English accurately.