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Kitchen Team Member All Positions

Chick-fil-A

  • Aurora, Colorado
  • 25 days ago

    Highlights

    In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

    Numbers & Facts

    LocationAurora, Colorado

    Description

    At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Must be 18 years of age or older to work in the Kitchen.


    Position Type:

    • Full-time (Starting at $19.00/hour)
    • Part-time (Starting at $17.50/hour)
    • Limited Part-Time (Starting at $16.00/hour)


    Our Benefits Include:

    • A fun and energetic work environment where you can positively influence others
    • Competitive pay
    • Free meals
    • Closed on Sunday
    • Learning first-hand from an experienced Operator and Restaurant Leaders
    • Intentional growth and development to help you reach your professional goals
    • Scholarship opportunities
    • Health Insurance
    • Free Access to a Health Care Provider through Direct2Care
    • 401k


    Back of House Team Member Responsibilities:

    • Honor and encourage others to follow the vision and values of the Restaurant
    • Multitask quickly, yet thoroughly
    • Be team-oriented, adaptable, dependable, with a strong work ethic
    • Work on their feet for several hours at a time
    • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
    • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
    • Stock kitchen inventory as needed
    • Keep the kitchen neat, clean and orderly at all times
    • Keep up-to-date with new products rolled out by Chick-fil-A
    • Work safely around kitchen equipment and report any maintenance issues to Leadership
    • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
    • Adhere to Chick-fil-A rules and dress code at all times
    • Adhere to Food Code at all times.
    • Maintain cleanliness inside and outside of restaurant
    • Other duties as assigned

    Qualifications and Requirements:

    • Consistent and reliable
    • Cheerful and positive attitude
    • Loves serving and helping others
    • Customer service oriented
    • Strong interpersonal skills
    • Detail-oriented
    • Able to multi-task
    • Works well independently and in a team environment
    • Able to work on Fridays and Saturdays
    • Have the ability to lift and carry a minimum of 25-50 pounds
    • Have the ability to stand for long periods of time


    • Have the ability to stand for long periods of time


    Most Chick-fil-A® Restaurants are operated by independent franchised business owners

    who make all their own employment decisions and are responsible for their own

    content and policies.

    Benefits

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Referral program
    • Employee discount
    • Paid training

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